I samarbejde med Blue Workforce skal Overbeck levere en ny produktionslinje til Kohberg Bakery. Helt konkret er der tale om en højhastighedslinje til produktion af dagmartærter. Hertil skal Overbeck stå for udvikling og fremstilling af al logistik til og fra robot, som leveres af Blue Workforce. Projektet er igangsat i august 2018 og forventes afleveret i slutningen af året.
In September, Overbeck has installed its own robot cell from Blue Workforce and this is intended solely for the simulation related to the development of new products and for testing. And not only that: It has gained space in our new 400 m2 Food Test Room. We look forward to using both!
Overbeck will deliver a new production line to Kohberg Bakery in cooperation with Blue Workforce. This is a high-speed line for the production of dagmar pies. In addition, Overbeck will be responsible for developing and manufacturing all logistics to and from robots supplied by Blue Workforce. The project was launched in August 2018 and is expected to be delivered by the end of the year.
Tests will be carried out in September on a project we have been working on for a while: a production line incl. automation for packing sushi. The customer is Itamae Sushi, a new industrial sushi production delivering quality restaurant sushi to selected supermarkets.